|Type||Natural Kewra Water|
|Store||Store in a cool dry place.|
|Botanical Name||Pandanus odorifer|
|Common Names||Screwpine, Kewda|
|Extraction Process||Steam Distilled Hydrosol|
|Plant Part Used||Flowering tops|
|Min. Order Quantity||20 Litre|
We are the eminent manufacturer and supplier of Kewra Water, which is an extract distilled from pandanus flowers and used to flavour meat dishes, drinks, and desserts in India and Southeast Asia. Our Kewara water is hygienically processed and is free from all kinds of impurities.
How to Select : Kewra flowers have a sweet, perfumed odour with a pleasant quality similar to rose flowers, but kewra is more fruity. The aqueous distillate (kewra water, pandanus flower water) is quite diluted; it can be used by the teaspoon, often even by the tablespoon.
Uses : Kewra Water with its unique distinct flavor is used primarily to enhance the taste of Indian Sweet and Dessert Dishes, such as Barfi and Rassomalai